Description
The Ultimate Treat: A Starbucks-Style Matcha Iced Latte
Craving a delightful and healthy matcha experience? You’re in luck! Our recipe for a Matcha Iced Latte takes you on a journey through the world of ceremonial grade matcha, offering a delicious and healthier alternative to your favorite Starbucks drink. Enjoy this anti-inflammatory green tea delight with its gut-health benefits and treat yourself to the perfect pick-me-up!
Ingredients
You’ll need:
2x tablespoons of ceremonial grade matcha
1x cup 250ml of almond milk or the milk of your choice
1/4 tbsp of brown sugar
1x cup of ice cubes
1 spoon of whipped cream (optional)
Instructions
To create the perfect matcha iced latte, you’ll need a few key pieces of equipment to ensure that your drink turns out just right. First and foremost, you’ll need a high-quality matcha powder to provide that unique flavor and vibrant green color. A whisk or milk frother will come in handy for mixing the matcha powder with your choice of milk, whether it’s dairy or plant-based. Additionally, a tall glass or mason jar will be perfect for serving your matcha latte over ice. Now that you have your equipment ready, let’s move on to the essential ingredients to bring this drink to life.
Starbucks Matcha Iced Latte
